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Jinbao Microbial Fungus (Bactericidal Fertilizer Enhances the Quality of Fruits and Vegetables)
According to soil nutrient monitoring data released by the Ministry of Agriculture, the quality of farmland in China is currently deteriorating. The organic matter content in cultivated soil across the country is relatively low, averaging only 1.8%, with dry land reaching as low as 1%. In contrast, soil fertility levels in developed countries like those in Europe and the United States are significantly higher. This decline is largely due to improper fertilization practices, which must be addressed urgently. For a long time, there has been a mismatch between technology and materials, with chemical fertilizer production, supply, and application developing imbalanced. Fertilizer technology is outdated, and the proportion of nutrients applied is seriously out of balance, leading to what is known as the "three heavy and one light" issue: excessive use of chemical fertilizers, insufficient organic fertilizers; too much nitrogen, not enough phosphorus and potassium; overuse of macroelements but lack of micronutrients.
This imbalance in fertilization has worsened crop physiology and disease problems, resulting in poor fruit shape, reduced flavor, and lower storage resistance. These issues not only affect people's health and food safety but also weaken the competitiveness of Chinese agricultural products in the global market, directly impacting export revenues. Additionally, improper fertilization leads to a decline in product quality, such as fruits that are not sweet, food lacking aroma, shorter fibers in cotton and hemp, and increased nitrate levels in food, which are harmful to human health.
To address this situation, it is essential to focus on adding organic fertilizers, phosphorus, potassium, and trace elements to replenish the various micro-nutrients that fruits and vegetables need, helping them regain their original taste and quality. One of the most effective solutions is using Gembio Biosweetener, which contains all the necessary macro- and micronutrients for plants. It helps prevent flower and fruit drop, promotes fruit enlargement, reduces cracking, and significantly improves both the appearance and internal quality of the produce. As a pure microbial preparation, it contains no hormones and is safe for both plants and humans. Learn more by visiting the official website or contacting us for detailed information.
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