Five precautions for three-dimensional cage broiler

With the continuous advancement of farming technology, the three-dimensional cage cultivation is one of the most common feeding methods due to its small space and easy management of the chickens. Although this feeding method has many advantages, some problems still need to be paid attention to during the breeding process. Today, Xiaobian wants to share with you the problems that must be paid attention to in cage chickens.

First, grouping

Stereo-bred broilers use the whole method of sports chicks. When the chicks grow to a certain extent, the cage density will become smaller, so it is necessary to rationally group them at this time to ensure the normal growth of the flocks. The first time grouping is generally 12 to 16 days old. If the group is too early, the chicken body size is too small, and it is easy to drill the breeding cage. The second group is between 25 and 28 days old. The grouping is based on the principle of “remaining weak and not staying strong”, and the underweight chicks are placed on the bottom layer, and the weak chicks are left behind. In the summer, due to the high temperature, it can be properly caged in advance, and in winter, the opposite is true.

Second, disinfection

The chicken farm should be strictly disinfected 5 days before the introduction of the chicks. Do not use corrosive disinfectant such as caustic soda during disinfection. The method of formaldehyde fumigation can be used. At the same time, the doors and windows are closed, and the window is opened after 24 hours. At this time, the person entering and leaving the house must be strictly disinfected to avoid destroying the disinfection effect. The trough and the drinking fountain should also be disinfected. After the introduction of the chicks, the ground of the chicken farm should be cleaned every day, which can reduce the dust and avoid the respiratory tract infection induced by the flock.

Third, the temperature

In the three-dimensional cage, the temperature of the upper, middle and lower cages is slightly different, and the difference in the outdoor temperature is higher. In order to save heat, brooding is generally selected at the highest level. When the chicks enter the first day, the temperature is controlled at 33~34 degrees, and the temperature can be adjusted according to the condition of the chicks.

Fourth, ventilation

The key to the benefit of breeding is the reasonable ventilation of the chicken farm. Reasonable ventilation can eliminate harmful gases, control temperature, reduce the incidence of chicken ascites, chronic respiratory diseases and E. coli, due to the large unit density of the three-dimensional farm house area. Therefore, ventilation is very important. In the ventilation, it should be based on the comprehensive factors such as season and chicken size, create a good growth space for the chickens, enhance the disease resistance of the chickens, and reduce the occurrence of diseases.

Fifth, the use of equipment

In large and medium-sized farms, there are advanced equipment. In fact, if you rely solely on advanced equipment, you may not be able to raise chickens. The most important thing is the organic combination of people and equipment. In the process of using the equipment, the operator should not only be familiar with the principle of using the equipment, but also observe it carefully, because the temperature of the temperature controller and the house have a certain error, only the error value. Adjusted to the minimum to best grow the flock.

The above five points are the problems that should be paid attention to during the breeding period of the three-dimensional caged broiler chickens compiled by Huinong. Only by doing the above points can we ensure the normal growth of the chickens and create more lucrative income for the farmers.

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