With the improvement of people's living standards, there will be a higher pursuit of quality of life, especially in the nutrition aspect, especially "game food" is very popular with people. However, true wildlife is protected by the state and cannot be sold to the market. So what do people want to eat in game?
Therefore, we can only rely on our farmers to breed, and these farmers are also raising their favorite animals according to their abilities, raising wild boars, raising pheasants, and raising wild rabbits. So how can these animals be raised? Here's an example of boars.
In fact, the pork we eat now is also domesticated through wild boars for a long time. Because today's domestic pigs are not wild and meat has no game taste, why is that? Now the pigs can be sold for a few months, and they are still kept in captivity. The meat is not fragrant and the game is not even mentioned. So, how can the wild boar be able to keep both domestic and wild game?
After many inquiries and investigations, it is the best way to raise wild boars with the treble dry fermentation bed. First of all, the jinbo dry-type fermentation bed raises boars, which is eco-friendly and zero-emission, solves the problem of pollution from the source; secondly, it can also provide free and loose space for wild boars, and the dry-sweeping fermentation bed is a constant-temperature bed. Not cold in summer, the surface temperature is maintained at about 20, which is very conducive to the growth of wild boar; moreover, the wild boar can move in the dry fermentation bed, and can also be eaten as a litter. The litter contains valuable bacteria that can improve The resistance of wild boars to piglets, and even piglets are rarely sick, can significantly improve the survival rate. Boars do not get sick and they do not need to take medicines. They can greatly reduce or even eliminate drug residues, making the meat better and having a better taste.
It should be reminded that: Fertility raises wild boar, density should be rationalized, 100 squares and 30 feral wild boars are more appropriate, so that it can meet its wildness, allowing it to run freely inside; litter is 50 cm thick, Wild boar can easily turn over the arch. In addition, a few sticks are placed on the fermenting bed and the boar prefers eucalyptus, so that when it needs Ken, the wood can be placed inside.
There are many benefits to breeding with a dry-sweeping fermentation bed. It is up to the farmers to experience it to know the true benefits of fermentation bed culture to farmers.